Do join us in the St James’s Room where Roberto will share with Members some of his top Spanish wines.
Spain is the most widely planted wine producing nation with over 2.9 million acres under vine, and is the third largest wine producer behind Italy & France in terms of volume.
Whilst the wine makers adopt modern techniques in growing their unique vinous treasures, they continue to try to maintain tradition – thus a tremendous revolution in the past couple of decades for Spanish wine production has sparked.
We will taste:
2012 Recaredo Terrers Gran Reserva Brut Nature
NV Fino, Gutierrez Colosia
NV Fino en Rama, Tio Pepe, Gonzalez Byass Half Bottle (37.5cl)
2017 Táganan, Envínate
2017 Contino Blanco, Compania Vinicola del Norte de España
2017 Las Parcelas Blanco, Los Corrillos, Tentenublo
2016 La Bruja de Rozas, Comando G Magnum (150cl)
2009 Gran Reserva Especial, Castillo Ygay, Marqués de Murrieta
2016 ‘Planella’ Joan d’Anguera
2014 Tintos de Mar, Goliardo Caino, Bodegas Forjas del Salnes
NV Pedro Ximénez, Bodegas Ximénez-Spínola